Cost Controller Jobs in Dubai – Citymax Hotels (April 2021)
A well-known and well-reputed Company based in Dubai, United Arab Emirates is looking for an experienced, skilled, competent, mature, qualified, creative, and intelligent candidate with significant knowledge and relevant working experience for the position of “Cost Controller”.
| Company Name | Citymax Hotels |
| Qualification | Masters Degree | Bachelors Degree |
| Experience | 4 – 6 years of Relevant Experience Required |
| Monthly Salary | 6,000 AED – 7,000 AED |
| Employment Type | Full Time | Permanent |
| Company Size | 50-100 Employees |
| Benefits | Medical Insurance | Performance-Based Bounces |
| Location | Dubai |
Job Duties and Responsibilities:
Job Purpose
The primary responsibility of the role is the control the inventory and assets of the hotel so as to maximize the revenue.
Key Accountabilities
- Prepare to cost for recipes and menus prepared by the Executive Chef and suggest the selling price.
- Posting the menus and recipes in Inventory & POS systems.
- Checking Day to Day Purchase Details.
- Test checking on the receiving of goods at the hotel and to see that the procedures are followed correctly.
- Verifying Daily Stores Receiving and Issue Report.
- Assist the storekeeper whenever required.
- Liaise closely with the Food & Beverage department on various operational costs related issues and inform Management when expenses and costs are high and are not in line with revenues generated.
- Random test counts in the Beverage Stores, Inventory of outlets by reconciling the opening stock with the closing stock, taking account of store issues and sales.
- Attend outlet theme nights to ensure beverage consumption is properly recorded, and no misuse has occurred.
- Verifying the inter-departmental stock transfers and review the spoilages.
- Compute the cost of employee’s meals, A&G, and Complimentary Food & Beverage Expenses.
- Checking Daily Reports (Daily Sales, Food & Beverage cost, Daily Flash, Outlet wise issue of Food & Beverage…..etc).
- Prepare Outlet wise F&B Revenue Analysis.
- Verify Inventory Turn Over Report Monthly Basis.
- Verify Outlet wise Food, Beverage & Tobacco Cost Report Monthly Basis.
- Prepare Restaurant wise Ranking Report Monthly Basis.
- Conduct physical Inventory monthly & Quarterly.
- Monthly MIS Reports.
Apply Now : [email protected]