Head Waiter | Cello Restaurant and Cafe
A well-known and well-reputed Company based in Dubai, United Arab Emirates is looking for an experienced, skilled, competent, mature, qualified, creative, and intelligent candidate with significant knowledge and relevant working experience for the position of “Head Waiter”.
Company Name |
Cello Restaurant and Cafe |
Qualification | Degree | Diploma |
Experience | 3 – 5 years of Relevant Experience Required |
Monthly Salary | 2,500 AED – 3,500 AED |
Employment Type | Full Time | Permanent |
Company Size | 50-100 Employees |
Benefits | Medical Insurance |
Location | Dubai |
As Head Waiter/Waitress you will support the overall Food & Beverage operation of the restaurant to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served, achieved through developing and maintaining a strong team environment, delivery of prompt, courteous service in accordance with brand and Food & Beverage standards. Further you handle daily team member relations, and encourage problem solving by team members through proper training and empowerment.
- Maintain a professional and friendly relationship with the outlet patrons to ensure their well-being
- Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet and the hotel
- Handle the welcome of arriving guests and their seating through the hostess and take over, if she is not available
- Contribute to meet and maximize the monthly revenue budget for the respective outlet
- Outstanding attention to detail and organizational skills
- Hospitality educational background.
- Excellent organizational communication skills in English (Oral and written)
- Previous customer service experience required
- Strong interpersonal and problem-solving abilities
- High level of energy and professional at all times
Cello Restaurant allows you to develop yourself – both professionally and as a person, and you will be supported to grow and learn every day to ensure that the work brings you purpose in your life, not only by improving the professional skills you already possess, also through the time and commitment you will learn how to mingle in other communities and gain each other because of the diversity of colleagues, clients and attitudes that will put you to the test.